Apparently I'm Not the Only American Who Spends Little Time Cooking

Apparently I'm Not the Only American Who Spends Little Time Cooking

March 17, 2010

I read an interesting New York Times article this morning. Apparently I'm not the only American who spends very little time cooking these days. I'm less into food gadgets than this crowd though.

Ever tried making toast and egg at the same time, with one appliance? Soon you will be able to!

Tonight's recipe, no cool gadgets required:

  • 6 oz vegetarian black beans
  • 4 oz grilled chicken strips (I buy these pre-cooked at Trader Joe's or Costco)
  • 6 T. guacamole
  • 12 oz chopped lettuce, tomatoes, assorted grilled veggies and salsa

Delicioso!

Debra Woog

Debra Woog

Connect2 Corporation founder and Principal Crisis Navigation Partner® Debra A. Woog (pronounced “Vogue”) has 30+ years of experience as a leadership researcher, executive, and advisor. Debra empowers highly competent women facing challenging circumstances with the expertise, empathy, and structure to connect with the right resources, communicate effectively, and lead with a clear mind and a solid strategy. Her work has been featured in Forbes, Inc., and U.S. News & World Report.

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